I’m not much for hamburger buns or bread in general. Don’t get me wrong, I’m not a bread hater, I just think it gets in the way of the taste sometimes. One of my fave ways to enjoy Sunshine Burgers is sans bun and topped with a yummy sauce, ketchup or hummus with some avocado. And a side of salad. Amazing.
- 2 tbsp tahini
- 1 tbsp brown rice vinegar
- organic taco seasoning (to taste)
- Fresh lemon juice (1/2 lemon)
Mix all ingredients together and spread on your burger or drizzle over salad (or both!)