Tag Archives: organic

Spicy Pan Fried Cauliflower with Capers and Golden Raisins

I was inspired to make this after visiting Guerneville, one of my favorite little towns up near the Russian River.  There is this fantastic little restaurant called Boon that makes some of the freshest, most delicious food I have ever … Continue reading

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Making Your Own Alfalfa Sprouts

Get a 2 Qt (half gallon) wide mouth mason jar with a screened cap or make your own with cheese cloth and a rubber band. Start at dinner time and put 3 level tbsp of seeds and fill the jar … Continue reading

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Fresh Veggie Paninis

I love paninis – grilling your sandwich really helps turn it into a special meal.  Since tomatoes and zucchini are still coming from my garden, I love using them to create delicious veggie paninis along with a Garden Herb Sunshine … Continue reading

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